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lfincher

Nashville, Tennessee

Member since May 2008

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Reviewed Vegetable Tarte Tatin

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was amazing! I made it for Christmas Eve dinner and everyone liked it. The caramel is tricky, but swirling is definitely the way to go. Adding the vinegar caused a lot of splattering but it didn't seize up. We had it with Guy Fieri's ham recipe (Jimbo's hambo.
Also, it was a great pairing with Columbia Crest Merlot. Beautiful presentation...

Reviewed Vegetable Tarte Tatin

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was amazing! I made it for Christmas Eve dinner and everyone liked it. The caramel is tricky, but swirling is definitely the way to go. Adding the vinegar caused a lot of splattering but it didn't seize up. We had it with Guy Fieri's ham recipe (Jimbo's hambo).
Also, it was a great pairing with Columbia Crest Merlot. Beautiful presentation...

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