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Reviewed Turkey Tetrazzini

Nov 27, 2010 in Food Network Community Toolbox on Food Network

Excellent recipe!! I used 3/4 cup of white wine and 2 cups of organic valley heavy whipping cream and 6 oz of whole grain egg noodles and topped with Cape Cod sour cream and green onion chips. Also used sea salt to taste, a lot less then recipe called for. Chopped up organic portabella mushrooms. Used 1 cup parmiago reggiano cheese. My picky...

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