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lexiflexii

Member since Jun 2012

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Reviewed Carrot Cake Cupcakes

Jun 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

I tried to make these for fathers day and they turned out horrible. I followed the recipe but didn't add raisins or nuts. I baked them on 400 for 10 minuets and then on 350 for 20 minuets and the tops were very sugary and crunchy and burnt. The insides had no real flavor and were underdone. My dad loves carrot cakes, and even he said that we shoul"

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