"Awesome and unique take on clam chowder. My wife and I both loved it and will be doing it again and again. We might also try it with mussels. For all the people who gave negative reviews becasue of the size of the serving, or because it's not a complete meal - you are totally off base. This is her take on SOUP, not a meal. It is well proportioned "

"awesome flavors in this dijon glaze. like someone else, i didn't use as much honey as the recipe called for, but followed it closely other than that. delicious and easy. i expect that i will be making this again and again. "

"I wanted a quick chicken soup because I wasn't feeling well and this one looked interesting. Very good flavors, but doesn't create a very rich broth (which I kinda expected from just reading the recipe.) Still a richer broth would have been better. Worth remaking if you want a quick chix soup. I also wonder if I used thighs if that would make it r""

"very good. i think the sauce could be more concentrated, so I pulled the veggies and pork out then reduced the sauce to a much tighter consistency. much better. but, still a really good easily repeatable and healthy recipe. Also, be careful not to dry out the pork chops as getting chops 1.5 in thick is not common, so times may need to be adjusted. ""

"Surprisingly awesome. I have had collard greens a few times. I usually think they are just okay. My wife has always disliked collard greens. When I saw this recipe, i thought it just looked good and decided to give it a try. Both of us loved this recipe. I followed it to the tee, and it turned out perfectly. "