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Palmyra, New Jersey

Member since Apr 2008

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Reviewed Neely's Chickpea, Ham and Swiss Chard Soup

Jan 8, 2011 in Food Network Community Toolbox on

I had never purchased Swiss Chard before in my life. But after seeing you cook this, I tried it - and it is delicious! The soup is very pretty, colorful and has a nice and spicy twang to it. Full of flavor - I wouldn't change a thing. Thanks for introducing me to my new favorite green in the grocery store. By the way, I love watching the two of you...

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