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boise, Idaho

Member since Apr 2011

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Reviewed Grilled Romaine

Jan 5, 2014 on

I've been meaning to try this and after reading the reviews here I think I will try to grill the lettuce with just olive oil. Then add the cheese and throw it under to broiler for a few minutes to brown the cheese a little. Thanks for all the helpful reviews. See if it works out :-)

Reviewed Oven-Fried Potato Wedges

Apr 3, 2011 in Food Network Community Toolbox on

A new favorite to my recipe collection. I didn't have any cornbread dressing so I finely crushed potato chips and used them instead. Will stick with the crushed potato chips, soooo good. "

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