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Reviewed Bobby's Goulash

Feb 28, 2012 in Food Network Community Toolbox on

My husband and I love this recipe. I didn't follow the house seasoning recipe, (I just added the same ingredients as I saw fit so I can't say if there was too much salt or not. I found the Italian seasoning wasn't overpowering but I might tone it down a pinch. I don't add as much meat and put about 2.5 cups of macaroni. I also put the diced tomat...

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