"Excellent! I made this recipe with Edame beans (fresh frozen and cooked in the microwave) and a can of navy beans. I added 2 tbls of cornmeal. I forgot to mush the beans together with the ingredients, so initially the gorgeous patties fell apart as I attempted to fry them. I saved the meal by adding another egg and more breadcrumbs. I will try"

"I have made this easy and delicious receipe a few times now. Most recently, not wanting to shop for ingredients, I used dried thyme and rosemary, and American bacon. I also used a little more carrots, celery and onion, added a large can of pureed tomatoes, a half of jalapaneo for zest and a half of a left over fresh zucchini. Wow....this is del"

"I have made this easy and delicious receipe a few times now. Most recently, not wanting to shop for ingredients, I used dried thyme and rosemary, and American bacon. I also used a little more carrots, celery and onion, added a large can of pureed tomatoes, a half of jalapaneo for zest and a half of a left over fresh zucchini. Wow....this is del"

"Yum. I have a great recipe, but it is in storage and can't get to it. So I went to my favorite recipe spot, "Food Network" and selected Grandma's Strawberry Rhubarb Pie. It was just as good as my trusted recipe. Most often I use frozen rhubarb, as it is less expensive than fresh, and the pies come out so delicious. Today I am using fresh rhub"

"Tasty, flavorfull, absolutely dddddddelicious! Thank you, Rachael, for sharing. I have added this to my "favorites".""