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Reviewed Chocolate Hazelnut Torte
Mar 29, 2011 on FoodNetwork.com
“We LOVED this simple and easy dessert. In my usual way though, I made 3 changes.
1. I roasted the hazelnuts and removed as many of the bitter skins as possible.
2. The baking time was increased by at least 20 minutes as I think that the noted time was a misprint.
3. The torte wasn't much to look at on the cake stand,...”