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leojustme

Sacramento, California

Member since Apr 2008

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Reviewed Roasted Brussels Sprouts

May 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Thank you Ina I can not tell you how wonderful these were. I added chopped garlic, onion powder, and they turned out fine. Being Sicilian I needed to add the garlic. :) "

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