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leinliloa

United States

Member since Dec 2012

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Reviewed Pumpkin Gooey Butter Cakes

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

I saw a segment Paula did on some morning show where she made this, and I just had to look up the recipe to try it. I sure was not disappointed! This cake is YUM. This is my sister's favorite dessert, and I have to make it every year for Thanksgiving now that we all found out how tasty it is. I would definitely recommend adding the confectione"

Reviewed Pumpkin Gooey Butter Cakes

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

I saw a segment Paula did on some morning show where she made this, and I just had to look up the recipe to try it. I sure was not disappointed! This cake is YUM. This is my sister's favorite dessert, and I have to make it every year for Thanksgiving now that we all found out how tasty it is. I would definitely recommend adding the confectione"

Reviewed Simply Delicious Strawberry Cake

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is the best strawberry cake I've tasted. I found out about it when a coworker brought it to work and I practically scraped the pan clean! I used a cake mix that had 15.25 oz and added 1/2 cup of cake flour to make up the difference. I bought a 20 oz tub of frozen strawberries in sugar and used about 1 3/4 cup for the cake. I used jel"

Reviewed Simply Delicious Strawberry Cake

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is the best strawberry cake I've tasted. I found out about it when a coworker brought it to work and I practically scraped the pan clean! I used a cake mix that had 15.25 oz instead of the 18.25 oz called for and added 1/2 cup of cake flour to make up the difference. I bought a 20 oz tub of frozen strawberries in sugar and used about "

Reviewed Simply Delicious Strawberry Cake

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is the best strawberry cake I've tasted. I found out about it when a coworker brought it to work and I marveled at the deliciousness! I used a cake mix that had 15.25 oz instead of the 18.25 oz called for and added 1/2 cup of cake flour to make up the difference. I bought a 20 oz tub of frozen strawberries in sugar and used about 1 3/"

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