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Joined Date: Feb 19, 2009

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Reviewed Corn Spoon Bread

"My husband and I just had this with a big pot of elk chili and I have to say it was pretty tasty. I took the liberty of sprucing it up just a bit more. I made my own creamed corn (instead of canned corn) and I added a tbsp of onion powder and some honey to the mixture while it was cooking up to give it a richness and a little sweetness. Next time,""

Nov 20, 2011 on FoodNetwork.com

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