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Reviewed Filipino-Style Wrapped and Deep-Fried Bananas

Jul 4, 2013 in Food Network Community Toolbox on

Prefer my quick and easy way. Just plain bananas cut up into slices or length wise, lay 4 in center of a wonton wrapper. Sprinkle brown sugar over the banana slices. Fold wrapper over, seal with water to form paste. Corners will be open unless folded to completely make wrapper sealed. Fry. Some brown sugar will melt and leak out. When I was"

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