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leifer

Member since Nov 2011

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Reviewed Creamy Cole Slaw

Jun 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe is wonderful. I didn't have the vinegar so I used Italian dressing. I made a split batch and added celery to both and then dill relish to one. The family devoured both bowls. Almost didn't get any myself. Guess there goes my shot getting on "Worst cooks" lol. Thanks Chef Flay!"

Reviewed Parmesan Crisps

Apr 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

These are great for those on low carb diets. Add 2 tablespoons per 8 oz of parm to give it more body. They are topable then like you would pizza. I missed my pizza til I learned this trick."

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