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May 20, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I made these pancakes for breakfast this morning. They were the most light and fluffy pancakes I've ever tasted. Neither my husband nor my son are big pancake eaters, but when they ate these, they became fans. Thanks Pat and Gina. Next time, I'll have to make some of Mama Callie's syrup.