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lefsegirl

United States

Member since Nov 2010

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Reviewed 'Easiest Ever' Chicken Mole Enchiladas

Nov 18, 2010 in Food Network Community Toolbox on Food Network

I just returned from Oaxaca, Oaxaca Mexico where they are known for various kinds of mole specifically mole negro. I was excited to try this recipe and invited a friend over. What a horrible disaster. This has way too much chocolate in it to even be edible. The recipe for this in the Oaxaco cookbook calls for 1 oz of chocolate in a large batch...

Reviewed 'Easiest Ever' Chicken Mole Enchiladas

Nov 18, 2010 in Food Network Community Toolbox on Food Network

I just returned from Oaxaca, Oaxaca Mexico where they are known for various kinds of mole specifically mole negro. I was excited to try this recipe and invited a friend over. What a horrible disaster. This has way too much chocolate in it to even be edible. The recipe for this in the Oaxaco cookbook calls for 1 oz of chocolate in a large batch...

Reviewed Spicy Crab Cakes Topped with Guacamole

Nov 13, 2010 in Food Network Community Toolbox on Food Network

Love crab cakes and avocado combination! Excellent and impressive dish!

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