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Joined Date: Feb 18, 2008

My Activity

Reviewed Turkey Lasagna

"This is by far the best lasagne I have ever made!! The use of goat cheese really adds another layer of flavor to this dish! I like to add in fresh spinach and mushrooms to my sauteed onions and turkey sausage to incorporate more veggies. This way I can also use less sausage to keep it a "bit" healthier. Also, I use part skim ricotta, which tastes just as good since you have the goat cheese adding in flavor! I service with a fresh garden salad and homemade garlic bread! And it's even better the next day!

Oct 13, 2010 on Food Network

Reviewed Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette

"I absolutely love this simple and easy recipe. I just use season salt and add some sesame seeds to the tuna for a nice crust. The dressing is what makes this recipe a hit, so tasty! And it's always a plus when you can make something delicious and healthy!

Oct 7, 2010 on Food Network

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