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lecarr_11306736

New York, New York

Member since Nov 2008

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Reviewed Vegetable Meatloaf with Balsamic Glaze

Feb 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

It was okay, but we didn't love the glaze and found the middle to be a little mushy. Maybe we're just not big balsamic fans. The search for healthy meatloaf continues!"

Reviewed Red Velvet Cupcakes with Cream Cheese Frosting

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

So tasty! I added extra cocoa and only used about 3.25 cups of confectioner's sugar in the icing. It still made way more icing than I needed, but I'm always happy to have extra!"

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