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leberly

Powell, Ohio

Member since May 2006

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Reviewed Roasted Brussels Sprouts

Apr 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

QUESTION:

Did you use fresh or frozen sprouts? If frozen, did they need to thaw before baking?

TYVM!"

Reviewed Turkey Black Bean Burgers with Corny Salsa

Mar 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

8 burgers out of 1 1/4 lbs of meat? Is there that much filler or are they really small burgers?"

Reviewed Turkey Black Bean Burgers with Corny Salsa

Mar 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

8 burgers out of 1 1/4 lbs of meat? Is there that much filler or are they really small burgers?"

Reviewed Easy Corned Beef and Cabbage

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe - - and perfect for a weeknight.


thanks, Paula!

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