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Joined Date: Jun 02, 2004
Reviewed Avocado Buttercream Frosting
"Made this today to top some gluten free chocolate cupcakes for St. Patrick's Day. It's definitely sweet and has a hint of avocado flavor (although it's also strangely banana like). I did add a bit more 10x sugar to make it stiffer and I piped onto the cupcakes and it held very well. A great substitute for butter, margarine or shortening. Proba"