"I made these for our Super Bowl party and they were good but a little dry. I had large Chicken legs and did cook them for the recommended time but they were dry when I added the cooking time for the dough. I also used Mexican Oregano and that may have changed the flavor but the Oregano was strong so would not use as much next time. Also I did not have a plastic bottle with a nozzle and I would recommend that for sure for getting the mustard into the leg. Overall they are good and I would make them again.

"I made this for our Super Bowl party and I could have stopped with this treat. I had to make 3 more batches during the game and then send home doggie bags. I have made it several times since Sunday and it is only Wednesday if that tells you how good this is. One of the best treats I have ever had and a family favorite. I give this a 5 star for good reason. I did reduce the Cayenne a bit since it was a little spicy for some.

"I made this for our Super Bowl party and I could have stopped with this treat. I had to make 3 more batches during the game and then send home doggie bags. I have made it several times since Sunday and it is only Wednesday if that tells you how good this is. One of the best treats I have ever had and a family favorite. I give this a star for good reason.