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lctino24_13010631

Brooklyn, New York

Member since Jul 2010

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Reviewed Chicken Cacciatore

Sep 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was superb. The last time I had chicken caccaitore was approximately 25 years ago in a Fine Italian restaurant in Brooklyn, NY and this tasted exactly how I remembered it. I am going to look to see if you have a Pizzaiola sauce recipe now and hopefully you do and that is as good as this and exactly how I remember my Grandfather made it.""

Reviewed Gina's Perfect Roast Chicken with Gravy

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was simple to make and the most tender moist roasted chicken I ever had. The sauce was superb. I dod agree with bryantracie 475 was a little high and i did turn down to 425 that seemed perfect. Took a little longer but weel worth it. I am going to try the chicken fried steak and Mama Neely's pot roast next."

Reviewed Gina's Perfect Roast Chicken with Gravy

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was simple to make and the most tender moist roasted chicken I ever had. The sauce was superb. I dod agree with bryantracie 475 was a little high and i did turn down to 425 that seemed perfect. Took a little longer but weel worth it. I am going to try the chicken fried steak and Mama Neely's pot roast next."

Reviewed Gina's Perfect Roast Chicken with Gravy

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was simple to make and the most tender moist roasted chicken I ever had. The sauce was superb. I dod agree with bryantracie 475 was a little high and i did turn down to 425 that seemed perfect. Took a little longer but weel worth it. I am going to try the chicken fried steak and Mama Neely's pot roast next."

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