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Reviewed The Lady and Sons Beer-Battered Fried Shrimp

May 7, 2012 in Food Network Community Toolbox on

Recipe was awesome with a few changes. I put a whole beer in instead of just a cup and substituted Tony Chachere's for the salt. I thought the batter was a little too thick without the additional liquid (used a pale ale.) Turned out crisp and delicious!"

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