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l.conniff_12299389

United States

Member since Nov 2009

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Reviewed Salmon with Lentils

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did the prep in the afternoon. My guests were coming at 7, so I started the onion and leeks about 10 to. I soaked the lentils a half hour and they cooked in the time alloted. My salmon stuck alittle when I seared them, but did't break apart. I used vegetable broth because my guest were vegetarians who occasionally eat fish. The first cours...

Favorited Paella with Tomatoes

Jul 11, 2011 in Recipes on Cooking Channel

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