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lbrady1974_12590385

Atoka, Oklahoma

Member since Jan 2010

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Reviewed Grass-Fed Sirloin Steak with Spinach

Apr 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is the same recipe I use except I use coconut oil instead of vegetable oil. Delicious!"

Reviewed Swedish Meatballs

Apr 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very tasty. The key to the sauce is letting the meatballs sit in it for a while. Otherwise, I see why the sauce would seem bland when you first taste it before you add the meatballs. "

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