All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jun 02, 2010
Reviewed Oven Fried Chicken
"WOW! Bangin' chicken! Easy and very good. Good matchem' up with Paula's biscuits, mmmmmmm boy, good eatin'!"
"It was very good and very easy. I used a pork loin and needed more time in the oven but not a big deal. As far as the vinegar is concerned, there is none in the recipe so I guess someone read it wrong. The only thing I will work on is the presentation, not very much color. Thanks Ann!"