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apple valley, Minnesota

Member since Dec 2009

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Reviewed Brown Sugar Bacon

Jul 16, 2012 in Food Network Community Toolbox on

My friend and I have been doing this for years. However I don't use the spice, I twist the bacon for a prettier look and I don't use the cooling rack. I just put them on a cookie sheet. I usually serve these for special ocassions as hor'd'veures around the holidays and in the winter at game night .
Bacon is far too expensive to serve other...

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