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laury.pflaum_11115041

gainesville, Florida

Member since Sep 2008

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Reviewed Ants in a Tree

Apr 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

Sub ground turkey for ground pork to lighten it up. It needed more salt and spice for my taste, but if you're making it kid friendly a salt shaker and a bottle of sriracha on the table for mom & dad (and any brave little ones!) should do the trick. Overall, very good and super easy, SO and I think it would probably be a good repository for veggies"

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