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Joined Date: Feb 03, 2011
"I needed something quick for myself while my husband attends school. I had a filet of Mahi Mahi and fresh basil in the backyard. With a quick search, I found this recipe. It was simple, easy and ABSOLUTELY delicious! I will be making this again. I served it over a bed of sauteed spinach (I used white wine vinegar with a drizzle of olive oil and ""
I am a stay at home mom who has discovered the creative art of cooking for my husband and kids. I LOVE it!