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Joined Date: Aug 22, 2010

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Reviewed Lena's Swedish Meatballs with Lingonberry Sauce

"This recipe is really fantastic. My daughter is a Swedish meatball fanatic and I have tried many recipes. These meatballs are flavorful and moist. I live in a small town and can never find Ligdonberry jam so I always use cranberry sauce on the side... very good. I couldn't find black current jelly so I just omitted it, otherwise I made it as written. The cucumber side dish really enhanced this meal even more. This will be my go-to recipe from now on. Tyler never disappoints!

Oct 7, 2010 on Food Network

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