My Profile


Enterprise, Alabama

Member since Jan 2006

Flag This ProfileFlag as Inappropriate

Reviewed Shrimp and Egg Fried Rice with Napa Cabbage

Jan 9, 2012 in Food Network Community Toolbox on

This was my maiden voyage when I got a wok for Christmas. It was fun to prepare, and tasty enough, but not great. My husband thought it was bland. We added some flank steak and lobster tail to make it more memorable.""

Not what you're looking for? Try: