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lauraleighloo

United States

Member since Apr 2011

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Reviewed Italian Vichyssoise

Apr 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Dear Giada,

Your soup was very good. We didn't find arugula at the store so I used Spinach instead. It was tasty, but turned the soup green... So lesson learned, I guess!

I think you're wonderful. Thank you for sharing this soup-er recipe.

Your fan,
Laura"

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