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Clovis, New Mexico

Member since Jun 2010

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Reviewed Chicken and Broccoli Stir-fry

Feb 8, 2013 in Food Network Community Toolbox on

Very easy to make, I ommited sugar. I didn't have dry sherry, insted I used chardonnay, and powder ginger. Tasted fantastic my whole family loved it! Especially my half Chinese husband, when it comes to authentic chinese food it's hard to come close to his mama's, lol! So for me its a keeper."

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