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Addison, New York

Member since Jan 2008

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Reviewed Parmesan Spinach Cakes

Nov 7, 2010 in Food Network Community Toolbox on Food Network

I absolutely LOVE these! I've made them multiple times for friends - even friends who don't generally eat spinach - and they're always a success. I serve them with roasted cherry tomatoes and French bread. Delicious!

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