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riverview, Michigan

Member since Jul 2008

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Reviewed Baked Jalapeno Poppers

Sep 22, 2012 in Food Network Community Toolbox on

I had an abundance of jalapenos this summer and wanted to make something different with them. These were excellent! I like that they were baked instead of fried. When I cut up the peppers I left a little of the membrane but removed all of the seeds. I substituted cheddar cheese and left out all of the salt and cayenne. They came out great. Perfect"

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