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Las Vegas, Nevada

Member since Dec 2007

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Reviewed Parisian Steak and Cheese Croissant Sandwiches

Jul 6, 2011 in Food Network Community Toolbox on

The taste is both flavorful and simple. Don't omit the red bell pepper- it was a great addition! I toasted the croissants and used fresh mozzarella instead of brie. Tomorrow I am going to melt the cheese and grill some onions. Yum! "

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