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Joined Date: Mar 29, 2007
"I made this recipe for my family for New Years Day and they LOVED it. My husband said this is the best blondie he had ever had. I love this recipe. I stirred butterscotch chips into the batter.
"I made this dish for my family for breakfast one saturday morning and I got rave reviews. Not only are the sammies filling they are de-lish (as Rachel would say.