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lainie5381

Ocala, Florida

Member since Sep 2007

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Reviewed Roast Beef with Gravy

Feb 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

I'd give this recipe a -5 if I could!! I used a very good choice of meat and followed directions to a tee....flavor was a minimal okay, using more seasoning's certainly won't hurt this recipe. My biggest gripe is that it turned out as tough as a pair of steel toed boots!!!!! I'm so glad I didn't serve this to any guests...I'd have died from embarr"

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