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Joined Date: Sep 17, 2010

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Reviewed Honey-Mustard Pork Roast with Bacon

"This pork roast was amazing! I cooked it for our Christmas lunch and everyone loved it! The pork was juicy and tender, but the bacon fell off when I sliced the pork. So everyone just forked up a piece of bacon with every bite. This recipe was also very simple. It does require time but it is very easy.

For the Salad- the arugala was delicious but the dressing was horrible! It tasted like oily lemon juice, so we just stuck with our vinagrette. We placed the sliced pork on the arugala so our guests could get salad with the pork and the presentation was beautiful!
I love this pork roast!

Dec 27, 2010 on FoodNetwork.com

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