Greensboro, North Carolina
Member since Sep 2010
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Reviewed Honey-Mustard Pork Roast with Bacon
Dec 27, 2010 in Food Network Community Toolbox on FoodNetwork.com
“This pork roast was amazing! I cooked it for our Christmas lunch and everyone loved it! The pork was juicy and tender, but the bacon fell off when I sliced the pork. So everyone just forked up a piece of bacon with every bite. This recipe was also very simple. It does require time but it is very easy.
For the Salad- the arugala...”