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Reviewed Gina's BBQ Brie with Raspberries

Sep 9, 2011 in Food Network Community Toolbox on

This recipe worked extraordinarily well for me. I didn't have the red wine vinegar on hand so I tossed in a cap full of regular vinegar for good measure and everything else was by the book. Turned out great! Cannot wait to try this one again and serve it at the next party!""

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