COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chicken with Mustard Mascarpone Marsala Sauce
"YUM!!! Definitely the BEST Marsala I have ever had. Be careful when browning the chicken not to overcook...make sure to leave it pink in the center. Then simmer in the sauce and it will cook perfectly. I think next time in order to cut calories, I will skip buttering the pasta. The sauce is so rich, if you are serving over the pasta there is n"
Reviewed Chicken with Mustard Mascarpone Marsala Sauce
"YUM!!! Definitely the BEST Marsala I have ever had. Be careful when browning the chicken not to overcook...make sure to leave it pink in the center. Then simmer in the sauce and it will cook perfectly. I think next time in order to cut calories, I will skip buttering the pasta. The sauce is so rich, if you are serving over the pasta there is n"
Reviewed Chicken with Mustard Mascarpone Marsala Sauce
"YUM!!! Definitely the BEST Marsala I have ever had. Be careful when browning the chicken not to overcook...make sure to leave it pink in the center. Then simmer in the sauce and it will cook perfectly. I think next time in order to cut calories, I will skip buttering the pasta. The sauce is so rich, if you are serving over the pasta there is n"
Reviewed Chicken with Mustard Mascarpone Marsala Sauce
"YUM!!! Definitely the BEST Marsala I have ever had. Be careful when browning the chicken not to overcook...make sure to leave it pink in the center. Then simmer in the sauce and it will cook perfectly. I think next time in order to cut calories, I will skip buttering the pasta. The sauce is so rich, if you are serving over the pasta there is n"
About Me
Advertisement
