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Joined Date: Feb 23, 2010
Reviewed Chicken Pot Pie
"This was of course great -- Ina hasn't disappointed yet! I did make the homeade crust and am glad that I did. The only thing is that I think prep time is longer than 30 min...more like 45 with having to make sure chicken is done and then prepping all of the veggies. I made it for some friends last night and the timing threw off my shcedule -- just""
"These bars really are quite yummy. They are definitely rich and not short on taste -- I will be making them again. One variation I did is I put dried cranberries in the top layer. They added a bit of tangy-ness and bite to the already rich bars. I knew that Anne's recipe would not dissapoint! I did cut them right after I pulled them out of the fri""