All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jan 28, 2008
"Let me start by saying this recipe has replaced my chocolate cookie recipe that I have been using for a couple of years now. This cookie has the intense chocolate flavor and the chewy texture I was hoping for. In all my baking I never use the required amount of sugar so I cut this from 3/4 to 1/2 cup of sugar and they were sweet enough. I also "