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ladylauralaine_12302937

Denver, Colorado

Member since Nov 2009

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Reviewed Roasted Asparagus

May 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

The best way to cook most vegetables but especially asparagus!!! Always comes out great, just make sure to take it out of the oven vs. keeping it warm at end of cooking time. I've made that mistake :( I like shaved parmesan or a little lemon on top too. I love leftovers on top of salads or in pasta!! The very best!! "

Reviewed Smoked Salmon Deviled Eggs

May 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love the idea of smoked salmon in this recipe. Smoked salmon and deviled eggs--two of my favorites. I think the ingredients are really great although I do feel like something is missing and I have to say it is mustard. I think adding some dry mustard or even dijon to this recipe would round it out a bit. I omitted the roe because I was just maki"

Reviewed Smoked Salmon Deviled Eggs

May 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love the idea of smoked salmon in this recipe. Smoked salmon and deviled eggs--two of my favorites. I think the ingredients are really great although I do feel like something is missing and I have to say it is mustard. I think adding some dry mustard or even dijon to this recipe would round it out a bit. I omitted the roe because I was just maki"

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