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ladyeye

Member since Nov 2010

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Reviewed Ginger Glazed Ham

Feb 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have yet to try this, but I WILL. Do not understand what a joint ham is. Here in the states is it a whole smoked ham? reading that the skin must be removed tends to make me belive this. but, how can it be boneless??? geez i need more info.. who can help>?

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