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Joined Date: May 28, 2011
Reviewed Linguine with Tuna Puttanesca
"We really like this dish. Some of us don't like the strong taste of Italian sausage so I substituted pancetta. It was great!""
Reviewed Cole Slaw
"Excellent. My husband and I loved it!""
"This was very good and easy to make. I would make a couple of changes though. Dredge the chicken with the egg first, then flour, then cornmeal. Otherwise, the crunchy cornmeal coating just falls off the chicken making it a little difficult to eat. Also, this is spicy enough without 3 tbsp of Tabasco. I suggest just using a little less than a ""
Honestly, I don't like cooking, BUT I love to try new foods. I get bored pretty easily with the same old stuff. Since I have a family of 5... going on 6 to feed each day, I'm looking for different, original and delicious. I can't wait to try some new recipes!