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ladybugg723_6058770

Rochester, New York

Member since Sep 2006

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Reviewed Grandma Yearwood's Coconut Cake with Coconut Lemon Glaze

Apr 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this cake for Easter and it was delicious!! Unfortunately, it didn't look very pretty because it stuck to the pan and came out in pieces. I used a non-stick bundt pan that was greased and floured. I've never had a problem before but it didn't work for this cake. I cut the glaze in half and it was the perfect amount (and helped hide the impe"

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