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ladybug13x

Member since Jul 2013

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Reviewed Fried Cheese-Stuffed Zucchini Blossoms

Jul 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

Giada, excellent recipe! I have used only male pumpkin flowers, but just as yummy. Leave about 1/2 inch if the stem, cut out stamen, and put in an ice tray in the frig to keep cool until you are ready to stuff. I used a plastic baggie to "pipe" in the cheese mixture. Yes, I used goat cheese as well. Pipe in plenty of cheese mixture & fold up "

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