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Greenville, South Carolina

Member since Jun 2005

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Reviewed Beth's Melt in Your Mouth Barbecue Ribs (Oven)

Feb 5, 2013 in on

These are great. I've made ribs in the past where I had to boil them first but they still came out tough. These were perfect. This will be my method of choice from this day forward. Thank you."

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