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Reviewed Roasted Asparagus with Hollandaise

Dec 29, 2013 on

So easy to make but too salty and a bit too much lemon. I will adjust accordingly and it will be perfect! And yes, I use kosher salt...

Reviewed Lamb Kebabs with Pomegranate Glaze

Oct 23, 2012 in Food Network Community Toolbox on

Not sure if it was just me but this was not worth the time, effort nor money. The recipe seemed to hold much promise but was surprisingly tasteless. I love to cook and try new things but this one was just bland. "

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